Diabetes patients have lots of concerns when it comes to their diet. It is important to strictly adhere to a balanced diet and maintain a healthy lifestyle. More importantly, diabetes patients should limit their intake of sugar. All food have different absorption rates and this includes fruits too. While some fruits are beneficial, others are bad for the well-being of a diabetic person. Under the guidance of a physician and dietitian, a diabetes patients can safely plan a balanced and low sugar diet.
Fruits to Avoid with Diabetes
Although there are fruits that a diabetic can eat and there are also fruits that a diabetic patient should avoid eating excessively. Fruits like grapefruit, oranges, papaya, nectarines, peaches and plums are among the fruits that diabetics must avoid. Other fruits that are high in sugar and should be limited are bananas, strawberries and grapes.
