10 Gluten Free Recipes You can Eat

2. Gluten Free Beer Battered Fish

This beer battered fish recipe tastes great when made with Cod or Tilapia. However, if you are looking to use a type of fish that has a less fishy flavor than other types of fish. If you choose to deep fry you fish, be sure to utilize a gluten free oil as well as gluten free flours. For this recipe, you will be using gluten free brown rice flour as well as multiple gluten free seasoning, gluten free bear and eggs.

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As long as you follow those easy steps, you will enjoy a completely gluten free meal that your entire family will love.